Assessment

Students are assessed continuously through class quizzes, exams, assignments, case studies and group or individual projects throughout the program.

Continuous assessment: 40%
Written examination: 60%

Graduation Project

All students are required to complete a project in their related field under supervision.

Seminars to Enhance Skills for Career Success

Seminars covering the following areas will be conducted and all students are required to attend (at no additional cost). Although these seminars do not count as credit towards graduation, all HELP graduates must be trained in the following essential skills:

• Resolving Conflicts
• Negotiation
• Interpersonal Dynamics
• Team Building

Industrial Training

To enhance the effectiveness of classroom learning, students will also be exposed to hands-on practical learning which reflects the real-life working experience. Each student will have to undergo an intensive industrial training program, spanning 12 weeks at well known establishments in the hospitality industry which include:

• The Royale Bintang, Damansara
• Palace of the Golden Horses
• Traders Hotel, KL
• Swiss Garden, KL

Specialization Subjects

• Hotel Management Operations
• Hotel Management Technology Applications
• Hospitality Small Business Operations
• Leadership and Management in the Hospitality Industry
• International Hotel Management
• Services Management in the Hospitality Industry