YEAR 1

Financial Accounting 1
Management Accounting 1
Principles of Microeconomics
Business Law
Principles of Management for Hospitality & Tourism
Principles of Marketing
Business Statistics
Social & Business Communication
Leadership and Life Skills
                         
YEAR 2

Organisational Behaviour
Managing Human Resources
Business Research
Introduction to Tourism & Travel Management
Hospitality Small Business Operations
Tourism Management Technology Application
Tourism Operations
International Tourism
E-Tourism
Destination Marketing
Financial Management (Elective)
Asian Entrepreneurship & Innovation (Elective)
Consumer Behaviour (Elective)
Safety & First Aid (Elective)
                         
YEAR 3

Industry Placement Practicum
Graduation Project
Leadership & Management in the Hospitality Industry
Strategic Customer Care in Hospitality & Tourism
Sustainable Tourism Management
Contemporary Issues in Tourism Management
Managing People Across Cultures (Elective)
Food & Beverage Management (Elective)